Welcome to Curry Mad

Recipes for all seasons

Melbourne, The CURRY CAPITAL OF AUSTRALIA




Please click on the Play button. for a short message from Curry Mad

All recipe eBooks - available on CD's

No refunds, no replacements. Contact me by eMail for ANY comments/complaints

Curry Mad

Promote your Page too

Follow @currymad2

Click Here to download your 2016 Calendar



Click
on the eBook Cover above
to open the latest from Curry Mad

ONE NEW BOOK, MANY NEW ADVENTURES!





A couple of samples
Chinese Guava Jam A fresh Bitter Gourd - `Karavilla' `Breudher Pudding'
Cuttlefish-Stuffed Purple Yam Pudding Lobster Tail Curry
Scallops Chilli Mango Stuffed Crab Shells Dried Fish Curry

THANK YOU FOR VISITING.

A Taste of Ceylon curries

300+ Sri Lankan and 700+ International Recipes
What's in it?
click here for a 1 minute presentation on Curry Mad II
Bombai Muttai
Sri Lankan Sinhalese Recipes.
Sinhalese are the majority race in Sri Lanka

What's in it?
Thali
A collection of Tamil Recipes from Sri Lanka.
Tamils are the 2nd largest race in Sri Lanka

What's in it?
Chutneys, Pickles & Sambols

What's in it?
Eggplant Pickle
Just Curries

Click here for a short Hopper-making presentation

Here are a couple of FREE gifts, just for visiting!

The Bread Pudding is absolutely scrumptious and can be made with day or two old bread. Ideally, it should be eaten either hot or warm just out of the oven. Be careful not to burn your tongue! A "topping" of jam, ice cream or anything that you fancy can be used.

The French/Bombay Toast is also perfect with afternoon tea ("Tiffin") or coffee. Once again you don't have to use fresh bread.

Check out the actual recipes for serving suggestions. Enjoy!

To download these recipes, just click on either eBook below, select "Save", then Desktop and save it to your Desktop.
After that to open/print the recipes, double click on either of these icons on the Desktop. Prepare, and enjoy!

Ceylon is famous for its quality tea, and even though the country's name was changed from Ceylon to Sri Lanka in the 1970's, the tea is still known as "Ceylon" tea. However, you hardly hear of a "Ceylon" or "Sri Lanka" curry, even though a curry is an integral part of most meals in the country.

There are "Sri Lankan" restaurants in most Western countries around the world these days, but, typically when one thinks of a curry, it is mostly associated with India, of which there are quite a number of restaurants around the world as well. There are quite noticeable differences between the two types of food, and there are also differences within each country's regions.

There's MORE for YOU, also absolutely FREE! When you download Curry Mad II, or order a CD you also receive A guide to International measures FREE.. That's right, these are FREE courtesy of Karen's Kitchen


Testimonials

Contact

Links

My other site

FREE Recipe

It is a Cherry Tomato Chutney recipe, click on this picture link

Cherry Tomato Chutney
Home Made Wines
Click
Here

to visit my Home Made Wine site
If you hate simple and easy
to prepare wine recipes,
DON'T go there!

My Blog What's on YOUR mind? Post those thoughts HERE

\Post Your Comments\

Current topic:
Lazy Ceylonese/Sri Lankans!
What do YOU think?

Tweet me: `currymad2'

Additional Options
You ONLY need a PayPal Account if you are paying on a "PayPal to PayPal" basis. If you are using your choice of Credit Cards, you DON'T need a PayPal account.

Please note that all transactions on this site are in Australian Dollars (AUD), unless otherwise stated.